Housekeeping Manager

Job Description

Emmix global limited offers consultancy on conceptualization, development and project management services for independent hotel,restaurant and bar owners. It is most ideal if Emmix global limited is involved from the early stages of a project to enable our team to guide the development of the project. This usually also to ensure the brand philosophy and values have influence over various facets of the project to deliver a holistic and exceptional finished product

We are recruiting to fill the position below:

Job Title: Housekeeping Manager

Location: Abuja (FCT) 
Employment Type: Full-time

Job Summary

• The Housekeeping Manager is responsible for overseeing all housekeeping operations across guest rooms, public areas, laundry, and back-of-house.
• The role ensures cleanliness, hygiene, safety, and hotel standards are consistently maintained while managing staff, supplies, and budget.

Key Responsibilities

• Plan, schedule, and supervise the housekeeping team to ensure daily room cleaning, deep cleaning, and servicing are done efficiently and to standard.
• Perform inspections of guest rooms, public spaces, and back-of-house areas to ensure cleanliness, maintenance, and presentation standards are upheld.
• Manage housekeeping inventory, including linens, cleaning supplies, and equipment; order supplies, control usage, and maintain stock levels.
• Hire, train, coach, and evaluate housekeeping staff; ensure team compliance with safety, sanitation, and uniform standards.
• Coordinate with Front Office, Maintenance, F&B, and other departments on guest requests, maintenance issues, and special events to ensure seamless service delivery.
• Develop cleaning schedules, SOPs (Standard Operating Procedures), and quality control inspections; maintain documentation and report on housekeeping metrics and performance.
• Ensure compliance with health, safety, hygiene, and environmental standards.
• Manage budget for the housekeeping department, monitor labor costs, and work to optimize efficiency without compromising guest satisfaction.

Qualifications & Skills

• Minimum of 3 years supervisory/management experience in housekeeping or a related field, preferably in a hotel or lodging environment.
• Strong knowledge of cleaning products, equipment, safety, and sanitation protocols.
• Excellent leadership, staff training, and team development skills.
• Good organizational abilities including scheduling, time management, and inventory control.
• Strong communication and interpersonal skills; ability to work with multiple departments.
• Flexibility to work varied shifts, weekends, and holidays.
• (Added Advantage) Certification or training in hospitality or facilities management; knowledge of inventory software or housekeeping management systems is a plus.

Application Closing Date
Not Specified.

Method of Application
Interested and qualified candidates should send their CV to: emmixglobal009@gmail.com using the Job Title as the subject of the mail.