Professional Chef at Broadway Restaurant and Lounge

January 6, 2026

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Job Description

Broadway Restaurant and Lounge is a hospitality and food business company, actively rendering both public and private hospitality services for 18 years.

We are recruiting to fill the position below:

Job Title: Professional Chef

Location:Ndiowu Orumba North,  Anambra
Employment Type: Contract

Responsibilities

  • Consulting with clients to explore their needs, food preferences, allergies and dietary restrictions
  • Developing recipes for appetizers, salads, soups, entrées, sides and desserts
  • Know how to preparegood-quality intercontinental dishes.
  • Creating menus with meal options clients can select from
  • Sourcinghigh-quality ingredients
  • Preparing breakfast, lunch, dinner and snacks
  • Packaging and storing foods for clients to reheat
  • Cleaning and sanitizing cookware, cooking utensils and workstations
  • Adhering to food safety and hygiene rules and regulations.

Application Closing Date
10th January, 2026.

How to Apply
Interested and qualified candidates should send their CV to: Ibechukwuemeka160@gmail.comusing the Job Title as the subject of the email.

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